Sara Marques and Carla Silveira founded Dulçores in 2010, which is dedicated to the production of handmade sweets.
With the idea of bringing traditional products beyond, this small business manufactures a wide range of sweets, from the “massa sovada” (sweet bread) – the so-called “biscoito” to the “Espécies”, always with a very own identity and a very contemporary product packaging design.
Opening Hours: Sunday to Saturday from 6pm to 8am
Address: Canada dos Vales
9850-257 Calheta, São Jorge (Map)
Products: Manufacture of cakes, sweets and confectionery, highlighting the “Massa Sovada” and the “Espécies”.